Gluten Free Gingersnaps. The smell is what gets me every time. The sweet fragrance of ginger and cinnamon, sugar and molasses all blending into crisp perfection in a hot oven. Of all the Christmas cookie recipes I make, the one shouting CHRISTMAS the loudest has to be Gingersnaps. I like them snappy crisp, full of pungent spice and a little bit of heat as you savor the buttery flavor. I’ve discovered a way to make them gluten free which brings great joy to my husband’s and my seriously gluten intolerant guts. (Odd to use the word ‘guts’ in a cookie post but if you’re gluten intolerant like we are, you know exactly what I mean!)…
It’s getting busy with the holiday season barreling down on us all of a sudden! It doesn’t even seem possible Christmas is in just 2 1/2 weeks! I’m busy baking and excited to post some Gluten Free cookie and cake recipes this coming week. I’ll be experimenting with King Arthur Flour and trying out several […]
This simple, time-tested and beloved recipe will bring squeals of delight from every happy recipient. I guarantee it! I’ve been making it for 25 years and it is my most requested goodie at Christmas time.
Holiday cookie magazines intimidate me. I look at all those perfectly decorated cookies and get overwhelmed. Oh, I still buy them and read the recipes. But then I realize how many of my tried and true standby’s are just as good and maybe even better. Not fancy-dancy but homey and full of flavor and happy […]