These Gluten-Free Strawberry Shortcake Cupcakes are just the perfect marriage of fresh strawberries, homemade whipped cream and delicious, lightly coconut flavored gluten free cake. You don’t even notice that they’re gluten free but they are and they. are. addicting! I use organic coconut flour, raw honey, coconut oil and organic flaked coconut. These are so simple and, when you cut one in half, the strawberry in the center makes it look just like a little adorable strawberry shortcake! You can also make this into a lovely layer cake with sliced strawberries between the layers and decorating the whipped cream on the top. It’s a wonderful cake for a baby or wedding shower
This is the densest, richest, chunkiest and perfectly wonderful Gluten-Free carrot cake with easiest, most luscious cream cheese frosting I’ve ever found. It’s easy to make and very forgiving but it’s not for wimps. It will make you forget all those airy, light and boring carrot cakes you’ve ever had to suffer through. You don’t just eat this carrot cake…you chow down.
Luscious, dense, fragrant carrot cake that’s easy to make and quick to be devoured. The only thing you need is an ice cold glass of milk!
I LOVE cooking on holidays. I know lots of you probably dread it, but if you have some dependable recipes and don’t put too much pressure on yourself to get super-fancy, you can produce a great meal that will satisfy everyone and not be too much work for you. The key is planning and keeping a list handy of what you need to do. I make a pretty detailed list because I tend to forget the important things like ‘set the table’ which causes me to rush around like a crazy woman when everyone arrives. So, keep it simple, make your list (preferably the night before) and get cooking!