Years ago we had a Jamaican friend who lived with us for awhile and every now and again he would make Jamaican Jerk Chicken. He used a secret jerk sauce he got from his mom whenever he visited Jamaica and he would marinate the chicken–usually wings–in his secret sauce with beer and hot peppers for at …
Gluten Free Recipes
Easy Pot Roast and Gravy
Pot Roast, done right, is one of the most satisfying meals you can make and in honor of the first day of fall, I’m sharing the way I love to prepare it! I like to use grass-fed beef whenever I can and a good grass-fed chuck roast will run you around $7 to 8.99 a pound which …
BLT Salad
Although it’s true autumn is just around the corner, it’s still hot as blazes here in Atlanta and the humidity is a force to be reckoned with. In self defense, it’s too hot to do much cooking so I rely on lots of main dish salads to get me through the dog days of August, like …
Crustless Quiche
Crustless Quiche is my go-to recipe for those nights when time has gotten away from me, tummies are rumbling and I haven’t even thought about dinner yet alone prepared anything! Because we’re gluten free at our house, I make my quiche crustless and honestly, quiche is rich enough that I really don’t miss the crust. But, if you aren’t eating …
Carrot Cake Cookie Ice Cream Sandwiches
Sitting on the back porch eating ice cream sandwiches, licking the dripping ice cream from between cookie layers as it melts in the warm June air. Counting fireflies, listening to the crickets call, enjoying simple good things. This is what summer memories are made of! Carrot Cake Cookie Ice Cream Sandwiches. Oh how I crave all the flavors of carrot …