If you love a quick, easy yet impressive dessert, then these Blueberry Tarts are for you! The recipe uses puff pastry which is super simple to work with but you need to know a few things about it. Puff pastry is basically flour and butter so if it gets warm, you won’t be able to …
Baking
Savory Fruit & Nut Crisps
As a certified cheese lover, I’m always on the lookout for a good, hearty cracker. I grew up with Triscuits (and you can’t beat a Triscuit with a slice of sharp cheddar) and Carr Water Crackers, and the occasional Rye Crisp but I promise, there’s more to the cracker world. A couple of years ago, …
Carrot Cake Cookie Ice Cream Sandwiches
Sitting on the back porch eating ice cream sandwiches, licking the dripping ice cream from between cookie layers as it melts in the warm June air. Counting fireflies, listening to the crickets call, enjoying simple good things. This is what summer memories are made of! Carrot Cake Cookie Ice Cream Sandwiches. Oh how I crave all the flavors of carrot …
Chocolate Cupcakes & Two Ingredient Frosting {Grain Free)
I’ve got a new favorite dessert that’s ridiculously easy to make, gluten and grain free, dairy free, paleo and deeply and satisfyingly chocolatey. If you’re a chocoholic like I am, this will fill the bill perfectly. In fact, I think these are the best cupcakes ever. Oh, and no refined sugar or dairy 🙂 In a word, Chocolate Cupcakes …
Chocolate Cupcakes & Two Ingredient Frosting {Grain Free)Read More
Ricotta Cheesecake with Lemon & Raspberries
Happy Spring! It’s time to celebrate with a light and lovely Ricotta Cheesecake with Lemon & Raspberries! The Italians do a lot of things right when it comes to cooking and one of the best things they’ve come up with is Ricotta Cheesecake. Ricotta is lighter and lower in calories than cream cheese and though I love a good …