Looking for the perfect, easy gluten free chocolate chip cookie recipe? Look no further! Almond flour makes these tender & crisp cookies the ideal partner for cold milk!
Coconut Brown Butter Cookies? Are you serious??? I’m a huge fan of anything coconut and truly, adding brown butter just takes these over the top!
I found the original recipe for these cookies on one of my favorite food blogs, The Smitten Kitchen, and I was entranced by the possibilities! She totally had me at toasty coconut and brown butter! One of my goals with this blog is to try to find ways to make recipes a bit healthier when I can so, I began experimenting with some different gluten free options like almond flour and my all time favorite sweetener, coconut sugar.
To say they worked well is an understatement–they worked fantastically well! The cookies come out much darker than the original version (because of the coconut sugar, which is dark) but tender, crunchy, deeply coconut-y with the the warmth of the brown butter in every crispy bite!
Summer is in full force here in Georgia. The humidity’s kicked in, the fireflies are lighting up the night and Georgia peaches are everywhere. Sweet, perfectly blushed, juicy peaches are the epitome of summer fruit. One of my favorite ways to enjoy them is in this Easy Peach Ice Cream Recipe.
Five ingredients plus a couple of hours equals a perfectly peachy dessert that will make you want to lick the bowl! Ice cream is quite simple to make and this is the simplest of recipes with just fresh, ripe peaches, heavy cream, sugar, vanilla and lemon juice. Super easy, very kid-friendly and absolutely the richest, creamiest summer treat imaginable. I adapted this recipe from the one I found on….
Some recipes change your world. This is one of them because these Gluten Free Blondies are the epitome of pure perfection in a bar–chewy/crisp, not overly sweet, crunchy with nuts and toasted coconut, and speckled with warm, melty chocolate.
These Gluten Free Blondies are truly divine and one of my favorite recipes I’ve ever created. They go perfectly with a tall glass of ice cold (organic) milk or a cup of strong coffee. If you take them to a summer barbecue, picnic or potluck I guarantee they will be the hit of the party! Or, tuck them…
Ever have one of those days where life is spinning out of control and what seemed solid under your feet has turned to jello? I had one this week. I was too distracted to concentrate on writing and I needed to do something to help me feel like I had a little control over some part of my life. So, baking seemed like the perfect fit. And chocolate is my go-to comfort food. You too? Thought so. I was looking for something utterly decadent to satisfy my chocolate craving but not so achingly sweet to……