I admit I have a bit of a sweet tooth. I’m careful not to indulge too often because refined sugar wreaks havoc on my digestive system. As a result, I’m careful how I consume sweets so I’m always on the lookout for healthier versions of sweet treats. Like Healthy Gluten Free Fudge!
Classic fudge is a blend of sugar, butter and milk cooked to 240 on a candy thermometer and then beaten as it cools to make it smooth and creamy. Simple enough but is there a way to switch it up and make it healthy? Yes there is! How does Healthy Raw Chocolate Fudge and Pumpkin Pecan Praline Fudge sound?
Holiday Desserts
Gluten Free Blondies
Some recipes change your world. This is one of them because these Gluten Free Blondies are the epitome of pure perfection in a bar–chewy/crisp, not overly sweet, crunchy with nuts and toasted coconut, and speckled with warm, melty chocolate.
These Gluten Free Blondies are truly divine and one of my favorite recipes I’ve ever created. They go perfectly with a tall glass of ice cold (organic) milk or a cup of strong coffee. If you take them to a summer barbecue, picnic or potluck I guarantee they will be the hit of the party! Or, tuck them…