This is a super easy, gluten free and grain free dessert you’ll make time and time again. If you’re dairy free, use the coconut oil instead of the butter and see Kate’s Tips for a dairy free alternative to whipped cream. Feel free to use any kind of fruit you like, as long as it’s …
kid friendly recipes
Crisp & Crunchy Quinoa Granola
Who would’ve thought quinoa would be perfect in granola? I love oat granola and I have a great recipe for Honey Oat Granola with Dried Fruit and Nuts that I’ve made for years. Trouble is, we’re eating completely gluten free and mostly grain-free now and oats just aren’t the best choice for us, even gluten free oats. I’ve had to …
Gluten Free Gingersnaps-Crisp and Spicy
Gluten Free Gingersnaps. The smell is what gets me every time. The sweet fragrance of ginger and cinnamon, sugar and molasses all blending into crisp perfection in a hot oven. Of all the Christmas cookie recipes I make, the one shouting CHRISTMAS the loudest has to be Gingersnaps. I like them snappy crisp, full of pungent spice and a little bit of heat as you savor the buttery flavor. I’ve discovered a way to make them gluten free which brings great joy to my husband’s and my seriously gluten intolerant guts. (Odd to use the word ‘guts’ in a cookie post but if you’re gluten intolerant like we are, you know exactly what I mean!)…
Easy Chicken Sliders
Easy Chicken Sliders fills the bill for those hectic days when we need a quick meal. They’re quick to put together, completely versatile, healthy and, did I mention loaded with flavor? Oh yes! See the variations below for Buffalo-style and Italian style.
Perfect Peanut Butter Cups
It’s Valentine’s Day soon which means lots and lots of chocolate. I’m a certified ‘chocoholic’ so I know I’ll be indulging along with all the rest of you! My holiday gift to you this year is a super easy, kid-friendly, gluten-free, absolutely delicious, additive-free recipe for homemade Peanut Butter Cups!